From exploring Spanish wine regions to remarkable recipes, you'll love the Don Quijote blogs with Carlos Rivero!
For years, Spain has taken a back seat to Italian and French wines. That all changed in the 1990s. In the course of the last 2 decades, Spain has become the most celebrated country in the world for its wines. Today, you’ll learn the story of how Spain has risen from the decimation of […]Read more
Secret Spanish Recipes and Wines Have you ever wished you knew the secret Spanish recipes of downtown Valparaiso’s top Chef, Carlos Rivero? How do you make don Quijote’s remarkable paella, Gazpacho, or sangria? What Spanish wine pairs well with fresh seafood? Well, foodies, this is the blog that reveals how to create a remarkable dining […]Read more
For most of us, knowing how to buy Olive Oil is a mystery… until now. Today, Chef Carlos Rivero of Don Quijote in Valparaiso shares the hidden secrets to getting the best virgin olive oil. The Secret to remarkable Spanish cooking…and your grocery store is hiding it. I think you’ll agree with me that very […]Read more
Introducing the Food and Wine Blog from Don Quijote. This blog is Chef Carlos Rivero’s way of showing his love for his customers, to whom he considers his friends. Each blog will share Carlos’ secret recipes from the Don Quijote menu, his knowledge of wines, and his memorable stories of Spanish culture. Almost all Spanish […]Read more